Merhaba and welcome to Servo and Sense, I am Deniz Aksoy. This is the show that goes to where the robots actually are, and this time it is a strawberry greenhouse near Antalya at two in the morning. There is a robot in there, rolling slowly along the rows, looking for ripe fruit and picking it without leaving a mark. That sentence took the engineers three years and forty gripper prototypes, and they will tell you why. In the morning I sat with the human pickers who work the day shift, and their opinion of the night-shift robot is more interesting than any press release. At the end, a short explainer on soft grippers. You are listening on Witspeak Podcasts. Let's go into the greenhouse.