One Pot Tuesdays

Home cooking for weeknights, with real shopping lists

Marisol Dimaculangan2 episodes1 min of audio44 playsEpisodic

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S1 · E2May 25, 20260:4429 plays Preview

The Lentil Soup from Apartment 4B

A Lebanese red lentil soup Marisol learned from her neighbour Hana, cooked in 30 minutes for under 150 pesos, with notes on lemon, cumin and what to do with leftovers.

S1 · E1Apr 6, 20260:4115 plays Members

Chicken Adobo Without the Argument

Marisol cooks her family's chicken adobo in real time and settles the vinegar and soy ratio, the browning question, and whether potatoes belong in the pot.

About the show

One Pot Tuesdays is a weekly home cooking show from a small kitchen in Quezon City. Marisol Dimaculangan, who fed a family of six on a public school teacher's salary for 20 years, cooks one dish per episode and talks you through it as she goes: the shopping list, what to substitute when the market does not have it, how to stretch it to tomorrow's lunch, and what her grandmother would say about the shortcut. Dishes range from adobo and sinigang to a weeknight pasta, a Korean-style stew and a Lebanese lentil soup she learned from a neighbour. Each episode runs about 25 minutes, roughly the time the dish takes, so you can cook along. The show is for people who cook most nights, do not own a stand mixer, and want food that tastes like somebody cared. Written recipes with metric and cup measures are read out slowly at the end of every episode.

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